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Tuesday, September 22, 2009


Kids Love It! Spaghetti N' Meatballs

Ok, I found this recipe that is right up my alley! I honestly had no idea you could do this, because as many of you know, I am not a chef and don't cook unless itis super easy. I am sooooo happy about this and can't wait to try it!!!

1 lb (approx. 2 handfuls) spaghetti, break into pieces
1 26-oz. jar spaghetti sauce
20 frozen fully cooked meatballs
1 c water

Combine all ingredients in Crockpot; mix well. Cook on Low for 4 hours until pasta is tender and meatballs are completely heated, stirring once during cooking. Serves 6.

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