I fixed the chicken spaghetti this weekend and made a few changes...It was awesome!!!
EASY Chicken Spaghetti
3 Boneless Skinless Chicken Breasts
1 package spaghetti , cooked
1 cup chicken broth
1 can cream of chicken soup
8oz Velveeta cheese
2 cups Mozz. Cheese
Cook Chicken Breasts. Chunk the chicken. Mix chicken, soup& velveeta cheese in pot and cook until cheese is melted. Mix with cooked spaghetti. Spray 9X13 pan with Pam. Pour spaghetti mixture into pans. Top with Mozz. Cheese. Bake at 375 degrees for about 30 minutes. Enjoy!