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Wednesday, February 23, 2011

Yummy Recipe!

Raspberry Kisses
What You Need
48 NILLA Wafers
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1/4 cup seedless raspberry jam or preserves
1 Tbsp. powdered sugar
Make It
SPREAD 24 wafers each with 1 tsp. cream cheese spread; top each with 1/2 tsp. jam.
COVER with remaining wafers to make sandwiches.
SPRINKLE with sugar.
Kraft Kitchens Tips
Prepare using Reduced Fat NILLA Wafers and PHILADELPHIA Neufchatel Cheese.
For crisper texture, serve immediately. Or for a cake-like texture, place in airtight container and store in refrigerator overnight before serving.
Store leftovers in airtight container in refrigerator.

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